Welcome to SupperWorks

Pan-Seared Haddock with Remoulade Sauce (stovetop)

The fish is boldly seasoned with a smokey-paprika rub. The mayo-based sauce is laced with herbs and the crunch of chopped pickles. A quick and delicious stove-top supper. Rice (brown or white) included. (stovetop)

Smoothie - Positively Peachy (2 servings. Keep frozen)

Start your day with a healthy glow! Contains peach, banana, kale, maple syrup & ginger. (2 servings. Keep frozen).

Mediterranean Turkey Burgers (stovetop)

Ontario ground turkey studded with classic Mediterranean flavours – fresh rosemary, Kalamata olives, and garlic. What’s not to love! Whole wheat hamburger buns included. (grill or stovetop)

Seasoned Steaks with Sundried Tomato Herb Butter (stovetop or grill)

Ready for quick & fabulous flavour? Our ever-popular flat iron steaks go from grill to table in 15 minutes or less! (grill)

Island Breeze Pork Tenderloin (grill or oven)

A Caribbean delight! Juicy pork tenderloin with a sunny, brown sugar dry rub, served with a dollop of our homemade pineapple chutney. (oven or grill)

Tortellini with Turkey Sausage, Mushrooms and Red Peppers (stovetop)

Mildly-seasoned turkey sausage, cheese tortellini, and basil in a veggie-tomato sauce. Easy and delicious. (stovetop)

Tilapia with Thai Chili Sauce (stovetop)

One of our favourites AND an Ocean Wise choice! Mild white fish in a gorgeous sauce of coconut milk, green onion, and Thai-inspired seasonings. Spicy or not – it’s up to you! White or brown rice included. (stovetop)

Orange Ginger Chicken (stovetop)

A sunny blend of flavours for locally raised, boneless, skinless chicken breasts. On the table in 15 minutes! (stovetop)

Meals For One - Dad’s Favourite Meatloaf (microwave)

All-Canadian, lean ground beef with a zippy tomato salsa. A fresh version of a time-honoured classic. Served over Garlic-Mashed Potatoes.

25th Anniversary Pasta with Prosciutto (stovetop)

Try this toothsome blend of prosciutto, sugar snap peas, fresh zucchini, garlic and capers - inspired on a “silver wedding anniversary” trip to Sicily! Pasta and parmesan included. (stovetop)

Asiago-Herb Mashed Potatoes (oven)

Laced with chives, basil, and parmesan, and topped with asiago cheese, this mashed potato casserole is a new SupperWorks favourite. (Freezer-to-Oven OR Thaw-and-Bake)

Lemonade Grilled Chicken (grill)

Lemonade is a great summer sipper, but this time, try it on the grill! Naturally air-chilled, boneless, skinless chicken breasts marinated in lemonade concentrate and the perfect blend of seasonings. (grill)

Pork Chops on the Rocks (grill)

Take your pork chops to the grill, then treat them to this fabulous citrus and tequila glaze. Margaritas anyone? A crowd pleaser! (grill)

Savoury Sauteed Shrimp (stovetop)

A vibrant marinade of olive oil, garlic, paprika, and Worcestershire coats a generous portion of plump and delicious shrimp. A quick sauté and dinner’s ready! Rice (white or brown) included. (stovetop)

Meals for One - BBQ Pulled Chicken (microwave)

Boneless, skinless chicken thighs cooked long and slow in our tangy-sweet Homemade BBQ Sauce, onions, and bell peppers. Served with Mashed Potatoes and Smoked Corn Medley.

Cosmopolitan Black Bean Quesadillas (stovetop or oven)

We love this mixture of black beans, sun dried tomatoes, brown rice, and cheese, encased in whole wheat tortillas. We tweaked the recipe so it’s even better! (oven or stovetop) Dairy-free cheese available; please call ahead.

Burrito-Bowl Casserole (oven)

A powerhouse meal of brown rice, grilled veggies, fresh kale, & Tex-Mex seasonings, sprinkled with *cheddar and crushed tortilla chips. Perfect for your Meatless Monday! (oven). *Dairy-free cheese available; please call ahead.

Argentinian Flat Irons with Chimichurri Marinade (grill)

“Chimichurri” is a pesto-type sauce made with lots of herbs and garlic. It brings out the best in our tender, quick-grilling Flat Iron Steaks. (grill)

Greek Market Stew (3-4 quart crockpot or stovetop)

A satisfying combination of diced beef, onions, tomatoes, and green pepper, topped with feta (optional). A Mediterranean classic! (3-4 quart crockpot or stovetop)

SupperDoodles (Thaw and Bake)

These cinnamon cookie squares are a home-baked, delectable little treat! (Thaw and Bake)

Ginger-Lime Chicken Kebabs (grill)

Skewers of fresh, Ontario chicken breast in a summery ginger-lime marinade. A quick-grilling treat for the whole family! (grill)

Cheesy Panko-Crusted Chicken Breasts (oven)

Ontario-fresh boneless, skinless chicken breasts marinated then baked in a crisp & cheesy coating. You’ve gotta try these! (oven)

Meals for One - Moroccan Chicken (microwave)

Cumin, Kalamata olives and a touch of mint give tender boneless, skinless chicken thighs a taste of exotic places. Served with Grilled Veggies and Couscous.

Honey-Lime Chicken Thighs (grill)

BoFresh, Ontario chicken thighs marinated in lime juice, honey, cumin and cilantro. Not too tangy, not too sweet. Just right! (grill)

Featured Items

Pan-Seared Haddock with Remoulade Sauce (stovetop)

Pan-Seared Haddock with Remoulade Sauce (stovetop)

Smoothie - Positively Peachy (2 servings. Keep frozen)