NEW! Hand-made chickpea and quinoa patties studded with gorgeous Greek flavours - feta, onion and Kalamata olives . Served over Super Grains with a dollop of tzatziki. (stovetop)
Gorgeous Greek Veggie Burgers with Tzatziki (stovetop)
NEW! Hand-made chickpea and quinoa patties studded with gorgeous Greek flavours - feta, onion and Kalamata olives . Served over Super Grains with a dollop of tzatziki. (stovetop)
These vegetarian burritos offer a hearty, stick-to-your ribs meal of brown rice, white beans, corn, and cheddar-jack cheese. On your plate in minutes! (oven or freezer-to-microwave)
Rocky Mountain Bean Burritos (oven OR freezer-to-microwave)
These vegetarian burritos offer a hearty, stick-to-your ribs meal of brown rice, white beans, corn, and cheddar-jack cheese. On your plate in minutes! (oven or freezer-to-microwave)
Boneless, skinless chicken thighs cooked long and slow in our tangy-sweet Homemade BBQ Sauce, onions, and bell peppers.
Served with Mashed Potatoes and Smoked Corn Medley.
Meals for One - BBQ Pulled Chicken (microwave)
Boneless, skinless chicken thighs cooked long and slow in our tangy-sweet Homemade BBQ Sauce, onions, and bell peppers.
Served with Mashed Potatoes and Smoked Corn Medley.
Grandma Sophia’s Greek-Style casserole of ground beef, red peppers, brown rice, and a little spinach, topped with marinara sauce and feta cheese. A hearty, oven-ready casserole. (oven)
Ya-Ya’s Beef & Pepper Bake (oven)
Grandma Sophia’s Greek-Style casserole of ground beef, red peppers, brown rice, and a little spinach, topped with marinara sauce and feta cheese. A hearty, oven-ready casserole. (oven)
A savoury soy, brown sugar, ginger, and garlic- based marinade adds fabulous flavour to this succulent yet quick-cooking cut of beef. An all-time customer favourite! (grill)
Ron's Favourite Flat Irons (grill)
A savoury soy, brown sugar, ginger, and garlic- based marinade adds fabulous flavour to this succulent yet quick-cooking cut of beef. An all-time customer favourite! (grill)
Cumin, Kalamata olives and a touch of mint give tender boneless, skinless chicken thighs a taste of exotic places. Served with Grilled Veggies and Couscous.
Meals for One - Moroccan Chicken (microwave)
Cumin, Kalamata olives and a touch of mint give tender boneless, skinless chicken thighs a taste of exotic places. Served with Grilled Veggies and Couscous.
Roasted eggplant, red peppers, capers, diced tomatoes, and mozzarella cheese top a bed of white or whole wheat pasta (included) in this tangy-sweet vegetarian entrée. On the table in minutes. (stovetop) *Gluten-free pasta available; please call ahead.
Eggplant Caponata (stovetop)
Roasted eggplant, red peppers, capers, diced tomatoes, and mozzarella cheese top a bed of white or whole wheat pasta (included) in this tangy-sweet vegetarian entrée. On the table in minutes. (stovetop) *Gluten-free pasta available; please call ahead.
A marinade of sesame oil, Dijon mustard, and horseradish, and a crunchy coating of sesame seeds and breadcrumbs transform boneless, skinless chicken breasts into a mellow, family-friendly treat! (oven)
Savoury Sesame Chicken Bake (oven)
A marinade of sesame oil, Dijon mustard, and horseradish, and a crunchy coating of sesame seeds and breadcrumbs transform boneless, skinless chicken breasts into a mellow, family-friendly treat! (oven)
Fast and flavourful. A lean, delicious cut of pork stuffed with slivers of garlic and coated with a richly-flavoured rub of balsamic vinegar, olive oil and herbs. (oven or grill)
Balsamic Pork Tenderloin (grill or oven)
Fast and flavourful. A lean, delicious cut of pork stuffed with slivers of garlic and coated with a richly-flavoured rub of balsamic vinegar, olive oil and herbs. (oven or grill)
This puts a new spin on frozen corn! A scrumptious blend of corn, chilli seasoning, red pepper, cilantro and a little butter. So go ahead and give it a try. You won’t be disappointed! (Serves 4-6)
Southwest Buttered Corn (Freezer to Microwave)
This puts a new spin on frozen corn! A scrumptious blend of corn, chilli seasoning, red pepper, cilantro and a little butter. So go ahead and give it a try. You won’t be disappointed! (Serves 4-6)
A Mexican standard – artisanally butchered and prepared chops simmered in a smokey tomato sauce – seasoned with onion, garlic, cinnamon and cumin. A robust and easy stovetop entrée! (stovetop)
Pork Chops In Adobo Sauce (stovetop)
A Mexican standard – artisanally butchered and prepared chops simmered in a smokey tomato sauce – seasoned with onion, garlic, cinnamon and cumin. A robust and easy stovetop entrée! (stovetop)
